Supplements and Herbs

Cuachalalate

Cuachalalate Bark (Amphipterygium adstringens): 8 Benefits of this Tea

What is Cuachalalate? Cuachalalate is a medicinal plant that hails from Mexico where it is also called Cuachalalá, volador, palo santo, cascara, juliana adstringens, and its scientific name Amphipterygium adstringens. This tree grows in tropical forests and has flowers that bloom between July and August. Following the blooming season, the tree bears fruit until January. […]

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Mushroom Tea

How to Make Chinese Mushroom Tea and what are the Best Benefits?

What is Mushroom Tea? Unlike other medicinal plants and herbs, mushroom tea does not come from just one plant. In fact, six medicinal mushrooms—Chaga, Reishi, Turkey Tail, Lion’s Mane, Cordyceps, and Maitake—are all used. Mushroom Tea is made in different ways. Some Mushrooms are made by boiling the whole mushroom, most notably Chaga. However; in recent

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3 Polysaccharides

The 3 Polysaccharides Defined: Function, Benefits, and Food Examples

What is a Polysaccharide? The term “polysaccharides” broadly refers to complex, long-chain carbohydrates that provide nutritive elements in the human diet, and may also possess anti-inflammatory and/or immunomodulatory properties, among other health benefits. In a general sense, any sugar molecule that has a glycogen bond can be referred to as a polysaccharide. These substances can

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Prunella Vulgaris Flower

Prunella Vulgaris (Self Heal, Xia Ku Cao): 8 Benefits of The All Heal Plant

What is Prunella Vulgaris? Prunella vulgaris is a flowering plant that is also known by the names Common Self-Heal, Xia Ku Cao, All Heal, Woundwort, Heart-of-the-Earth, Blue Curls, and Carpenter’s Herb. It is commonly called Self Heal because the botanist Nicolas Culpeper wrote, “when you are hurt, you may heal yourself” in the 17th century.

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Chyawanprash Ingredients

Chyawanprash: 10 Benefits and Uses of the Ancient Ayurveda Recipe

What is Chyawanprash? Chyawanprash is an ancient Indian Ayurvedic recipe for jam, and some Indian cultures may use different spellings (e.g., chyavanprash, chyavanaprasam, and chyavanaprjasha). The jam includes ingredients like sugar, honey, ghee, Indian Gooseberry, sesame oil, berries, and a selection of herbs and spices. The jam has a dark color, similar to melted tar,

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Huang Qi

Huang Qi (Milkvetch, Radix Astragali): 14 Benefits of this TCM Root

What is Huang Qi? Huang Qi (黃芪) comes from the root of a legume in the pea family, commonly found in China, Korea and Mongolia. In Western Culture it’s popularly known as Astragalus Root, which is used to fight respiratory infections and flus. Huang Qi is also known as Milkvetch, Astragalus Membranaceus and Radix Astragali. Although there

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Pata de Vaca

Pata de Vaca (Bauhinia forficata): Benefits & Side Effects of this Tea

­­­What is Pata de Vaca? Pata de Vaca has several names it goes by, including Pezuña de Vaca, the Brazilian Orchid Tree, Cow’s Foot, and its scientific name Bauhinia forficata. This flowering tree is native to several South American countries, including Brazil, Peru, Argentina, and Uruguay. The tree’s branches are densely packed with green leaves,

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Berberis Aristata

Berberis Aristata (Indian Barberry): 8 Benefits of this Ayurveda Staple

What is Berberis Aristata? Berberis Aristata is an evergreen shrub that is native to Northern Himalayas. It is also known as Indian barberry, tree turmeric, Mara Manjal, Akhray, Chitra, Daruharidra, Dar-hald, Darhaldi, Daruhald, Darukaridra, Gruch, Kashmal Kimor, Nepal Berberis, Rasaut, and Simlu. Berberis Aristata is a member of the Berberidaceae family and Berberis genus. Other

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Leaf of Life

Leaf of Life (Bryophyllum pinnatum): 7 Benefits of the Miracle Leaf

What is Leaf of Life? The Leaf of Life is also known as Kalanchoe Pinnata, miracle leaf, Life Plant, Goethe Plant, Mexican Love Plant, Soanzo Leaf and as its scientific name Bryophyllum pinnatum. In the Philippines, it’s called Katakataka. This green, leafy plant is native to Madagascar where it is commonly kept as a houseplant. Although it

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